This blend combines refined, bleached rapeseed oil and refined deodorised bleached winterised sunflower oil in a balanced 50/50 ratio. Enhanced with anti-foaming agent E900 and antioxidants E320 and E321, it offers optimal stability and performance in various culinary applications. The recommended temperature for deep-frying is >180°C. This smoke point allows chefs to cook without splashes, foaming, or smoke.
GMO FREE
TRANS FAT FREE
CHOLESTEROL
FREE
100% PURE & NATURAL
SUNFLOWER OIL
100% PURE
SUNFLOWER OIL
Large-sized packs:
NUTRITIONAL VALUE/
100 g CONTAINS
Energy value
3761 kj (899 kcal)
Fat
99,9 g
of which:
Saturated fatty acids
9,2 g
Monounsaturated fatty acids
34,1 g
Polyunsaturated fatty acids
55,7 g
Storage conditions: Keep in a dark and cool place between 8°C and 30°C. After opening the package, store it in a dark place (+8 °С to +25°С) for 30 days.
Period of Storage - 24 Months. DSTU 4534:2006
Made in Ukraine.